Fam and CS 021 - Nutrition » Winter 2022 » Chapter 12 Mix & Match

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Question #1
Chemicals applied to crops that keep insects from destroying the crops
A.   pesticides
B.   organic
C.   stevia
D.   foodborne
Question #2
A _____ illness is caused by an infectious agent that can be found in certain foods.
A.   organic
B.   nonnutritive
C.   stevia
D.   foodborne
Question #3
In agriculture, crops grown and processed according to USDA regulations defining the use of fertilizers, herbicides, insecticides, fungicides, preservatives, and other chemical ingredients
A.   stevia
B.   nonnutritive
C.   pesticides
D.   organic
Question #4
A very powerful sweetener derived from a plant source
A.   organic
B.   foodborne
C.   stevia
D.   pesticides
Question #5
Foods can be sweetened by the addition of _____ sweeteners, which do not contribute to the calorie content of the foods.
A.   organic
B.   foodborne
C.   nonnutritive
D.   stevia

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